Come to taste
„Hut Essen“ starts with a bowl of fresh and crisp
marinated salad. Then a large iron cooker is brought
to your table which is heated with a paste burner.
The „brim“ of the iron cooker is filled with a hearty
beef broth and delicious julienne vegetables.
Now it`s time for you to take the prepared and
marinated beef, veal or chicken and place it on
the hot iron hat. Let it sizzle until it`s
done or only medium, just as you like it.
And your simple but authentic culinary delicacy is
ready to eat. Besides we also offer a good selection
of different sauces and pickles as well as baked
potatoes, french fries and vegetable.
In this way dining becomes a special, cosy experience.
